Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cherry roll cake🍒. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Cherry Roll Cake🍒 is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Cherry Roll Cake🍒 is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cherry roll cake🍒 using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cherry Roll Cake🍒:
- Prepare eggs
- Prepare rice flour
- Make ready powdered sugar
- Get Matcha powder
- Take Strawberry powder
- Take cream
- Take condensed milk
- Get Homemade cherry compote
Instructions to make Cherry Roll Cake🍒:
- Ingredients. Beat eggs and powder sugar with hand mixer for 15 minuets.
- Mix rice flour in it.
- Divide 3 tablespoon of cake mixture for 2 colors and mix well. And pour the cake batter into 25×25cm square oven paper mold.
- Draw cherry with 2 colors cake batter.
- Bake in 190℃ preheated oven for 8 minuets.
- Cover with aluminum film and cool down.
- Remove the film when it’s cool. The surface of cake is removed.
- Whip cream. Add sugar to taste. Turn over the cake on oven sheet.
- Put cream and cherries and roll the cake.
So that’s going to wrap this up with this exceptional food cherry roll cake🍒 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
