Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, yogurt lemon cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Yogurt Lemon Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Yogurt Lemon Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have yogurt lemon cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yogurt Lemon Cake:
- Get Greek yogurt
- Prepare eggs
- Get sunflower oil/vegetable oil
- Make ready sugar
- Make ready self raising flour
- Prepare lemon zest
- Take lemon juice
Instructions to make Yogurt Lemon Cake:
- Preheat oven to gas Mark 5/190°C/ 375°F. In large bowl, mix yogurt, eggs, sugar, and oil. Mix well.
- Add lemon zest and lemon juice, mix again. Add flour and salt, mix gently until incorporate.
- Pour batter into loaf pan and bake for 40-50 minutes
- Put it in cooling rack for 10 minutes. Serve and enjoy it.
So that is going to wrap this up with this exceptional food yogurt lemon cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
