09/11/2020 17:50

How to Make Award-winning Cake - Pecan Sour Cream

by Blanche Bass

Cake - Pecan Sour Cream
Cake - Pecan Sour Cream

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cake - pecan sour cream. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cake - Pecan Sour Cream is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Cake - Pecan Sour Cream is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have cake - pecan sour cream using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cake - Pecan Sour Cream:
  1. Prepare Topping
  2. Prepare 1 cup chopped pecans
  3. Prepare 2 T. Butter
  4. Take 1/8 C. Brown sugar
  5. Make ready 1 teaspoon Cinnamon
  6. Take Cake
  7. Make ready 2 C. Flour
  8. Get 1 C. Pecan flour (finely chop nuts until a course flour consistency)
  9. Prepare 1/2 teaspoon salt
  10. Get 1/4 teaspoon baking soda
  11. Take 1 Cup unsalted butter
  12. Make ready 2 1/2 cups white sugar
  13. Get 6 eggs
  14. Get 1 teaspoon vanilla extract
  15. Get 1 teaspoon almond extract
  16. Prepare 1 cup sour cream
Instructions to make Cake - Pecan Sour Cream:
  1. Preheat oven to 300 degrees
  2. Grease and flour two loaf pans.
  3. Mix melted butter, cinnamon, brown sugar and chopped pecans. Spread in loaf pans.
  4. In a medium bowl, sift together flour, salt, baking soda then mix in ground pecans, set aside.
  5. In a large bowl, cream butter and white sugar until light and fluffy. Beat in eggs, one at a time, then stir in vanilla and almond extracts. Add flour mixture alternately with sour cream. Pour batter over pecans in prepared pans.
  6. Bake 75 to 90 minutes, until toothpick comes out clean. Let cool in pan 20 minutes then turn out onto wire rack to cool completely.

So that is going to wrap it up for this exceptional food cake - pecan sour cream recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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