Easiest Way to Make Speedy Chicken and Zucchini stir fry
by Lena Hoffman
Chicken and Zucchini stir fry
Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken and zucchini stir fry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Zucchini stir fry is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken and Zucchini stir fry is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken and zucchini stir fry using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken and Zucchini stir fry:
Make ready For the chicken
Take 1 pound chicken breast, cut bite size
Get 1 tablespoon cornflour
Take 1 tablespoon low sodium soy sauce
Take For the stir fry sauce
Make ready 1/4 cup low sodium soya sauce
Take 1 cup water/chicken broth
Take 1 tablespoon corn flour
Take 2 tablespoon mirin
Take 1 tablespoon sugar
Get 2 teaspoon sesame oil
Prepare For the stir fry
Prepare 1 tablespoon minced garlic
Prepare 1 tablespoon minced ginger
Prepare Vegetable:
Take 1 big zucchini/2 cups, cut 1/4 inch thick half moon
Get Black fungus/other mushroom
Take Capsicum/tomatoes/carrots etc
Get Egg tofu/tofu
Make ready For garnish: (optional)
Make ready Sesame seeds and scallion
Steps to make Chicken and Zucchini stir fry:
Marinate bite sized chicken with 1 tablespoon of corn flour, 1 tablespoon of soya sauce for about 30 mins - 1 hour
In a bowl, mix all ingredients for the sauce (except the cornflour)
Prepare the veggies (wash, cut)
Heat up about 1 tablespoon of canola oil in the pan, add minced garlic and ginger. Stir fry until fragrant. Add the marinated chicken, cook until the chicken is no longer pink
Add in the zucchini, mushroom, carrot, tomatoes etc, cook for few minutes until all veggies are half tender. Add the sauce mixture.
In another bowl, mix 1 tablespoon cornflour with a bit of water. Pour this mixture at almost the end of cooking, cook a few minutes till the sauce thicken. Correct the taste if needed. Add sesame seeds and scallion if desired. Served warm with rice ๐
So that is going to wrap this up for this special food chicken and zucchini stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!