11/12/2020 11:15

Recipe of Favorite Singaporean Sweet And Sour Chicken

by Winifred Roberson

Singaporean Sweet And Sour Chicken
Singaporean Sweet And Sour Chicken

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, singaporean sweet and sour chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Singaporean Sweet And Sour Chicken is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Singaporean Sweet And Sour Chicken is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook singaporean sweet and sour chicken using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Singaporean Sweet And Sour Chicken:
  1. Take 500 gm chicken breast, cut into strips
  2. Get 2 cup assorted Bell Peppers, diced
  3. Make ready 2-3 tbsp. oil
  4. Prepare 1 onion, diced
  5. Make ready 2-3 garlic cloves, chopped
  6. Make ready 1/2 cup spring onions (white portions only)
  7. Get to taste salt
  8. Take 1 tsp. or to taste pepper powder
  9. Get 2 tbsp. red chilli sauce
  10. Take 1 tsp. sugar
  11. Make ready 1 tbsp. spring onions (green portions), chopped
  12. Make ready Marination -
  13. Get to taste salt
  14. Prepare 1 egg
  15. Prepare 1 tsp. cornflour
  16. Take 1/2 tsp. red chilli flakes
Instructions to make Singaporean Sweet And Sour Chicken:
  1. Marinate the chicken with egg, salt, pepper, cornflour and chilli flakes for 2-3 hours. Heat 2 tbsp. oil in a pan and saute the chicken till light brown. Drain and keep aside.
  2. Heat remaining oil and saute the garlic for a few seconds till they change colour. Now add the onion and saute for a minute.
  3. Then add the diced bell peppers and the spring onions. Fry on high heat for a further minute.
  4. Add the salt, pepper, chilli sauce and sugar. Give it a stir to combine well. Then add the fried chicken and mix well. Saute for a few seconds, before serving, garnished with spring onions.

So that’s going to wrap it up with this special food singaporean sweet and sour chicken recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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