Step-by-Step Guide to Make Ultimate Cheesy Chicken Noodle Casserole
by Carrie Thompson
Cheesy Chicken Noodle Casserole
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy chicken noodle casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Chicken Noodle Casserole is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cheesy Chicken Noodle Casserole is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy chicken noodle casserole using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chicken Noodle Casserole:
Make ready 4 skinless boneless thighs, or whatever you have, cubed small
Get 1/2 large onion diced
Make ready 4 cloves Garlic minced
Take I can whole kernel corn drained
Take 1 corn can full of Frozen peas
Get 16 oz jar ragu double cheddar sauce + 3/4 ragu jar of half and half. You can use milk, broth, or water. Whatever you have
Take 4-6 oz sour cream
Make ready 1/2 bag wide egg noodles, uncooked
Prepare 1/2 lb cooked bacon crumbled small
Make ready Panko bread crumbs
Take Grated Parm
Prepare Chopped green onions
Get Salt pepper onion and garlic powders
Prepare Southern poultry seasoning (see picture)
Get Olive oil for browning chicken onions and garlic
Instructions to make Cheesy Chicken Noodle Casserole:
Preheat oven to 375. Spray casserole with nonstick spray.
In a skillet, brown seasoned onions, garlic and chicken with the seasonings. While that’s happening, in a big bowl, add corn, peas, dry noodles, jar of sauce and sour cream and toss to coat. I season this too.
When the chicken, onions and garlic are browned, add the liquid to the ragu jar, cover it and shake then pour into the chicken to deglaze the skillet. Turn off heat, stir, and pour into your big bowl and combine.
Pour the whole mix into your pan or dish and cover with foil. If you need any more liquid at this point splash it over the top but it’s not a soupy consistency. Bake for 30-40 then pull it out and uncover.
Sprinkle the entire top with panko bread crumbs then sprinkle with parm. I season the top a little then add the bacon bits. I used bacon we had the other day already cooked. Turn the oven to 400.
Bake uncovered for about 15 mins more for the bacon to crisp. Sprinkle green onion over when it comes out and enjoy. Doesn’t really need to sit.
So that’s going to wrap this up with this special food cheesy chicken noodle casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!