Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, breaded & pan-fried chicken tenders. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Breaded & Pan-Fried Chicken Tenders is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Breaded & Pan-Fried Chicken Tenders is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have breaded & pan-fried chicken tenders using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Breaded & Pan-Fried Chicken Tenders:
- Take 5 Chicken tenders
- Prepare 2 tbsp ＊Panko
- Get 1 tbsp ＊Grated cheese
- Make ready 1 dash ＊Salt and pepper
- Take 1 small amoun ＊Dried parsley, dried basil
- Make ready 1 optional ＊Mixed Spices
- Prepare 4 tbsp Olive oil (or vegetable oil)
Steps to make Breaded & Pan-Fried Chicken Tenders:
- Remove the sinew from the tenders. Cut slits into the meat, spread out, and flatten (as if butterflying them).
- Combine the ＊ ingredients and coat the chicken.
- Heat the oil in a frying pan and pan-fry the chicken.
- They're done.
So that’s going to wrap it up with this exceptional food breaded & pan-fried chicken tenders recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
