Steps to Prepare Speedy Chicken Tenders in Chili Sauce

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, chicken tenders in chili sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Tenders in Chili Sauce is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken Tenders in Chili Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken tenders in chili sauce using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tenders in Chili Sauce:

1. Make ready 4 pieces Chicken tenderloins
2. Get Seasoning
3. Get 1 tbsp ◇Sake
4. Take 1/4 tsp ◇Salt
5. Get 1/3 ◇Egg white
6. Take 1 tsp ◇Katakuriko
7. Make ready 10 cm ●The white part of a Japanese spring onion
8. Take 1/2 piece ●Ginger
9. Get Sauce
10. Take 100 ml ・Chicken stock
11. Take 2 tbsp ・Ketchup
12. Take 2/3 tbsp ・Sweet chili sauce (or doubanjiang)
13. Make ready 1/2 tbsp ・Sake
14. Get 1/2 tbsp ・Sugar
15. Make ready 1/4 tsp ・Salt
16. Make ready 2/3 tbsp ・Katakuriko
17. Make ready 1/2 tbsp each Vinegar, sesame oil (for the finishing touch)

Instructions to make Chicken Tenders in Chili Sauce:

1. Remove the sinew from the chicken and cut into 4-5 slices. Rub in with the ◇ ingredients. Chop the ● ingredients.
2. Heat oil (not listed) in a frying pan and fry both sides. Remove from the pan temporarily. Don't over-cook.
3. Saute the ● ingredients in the same frying pan. When fragrant, add the combined seasonings and (since the katakuriko needs to be slightly cooked) simmer while mixing very well.
4. Add the chicken fillets to Step 3, stir once, add the vinegar and sesame oil for flavor, and toss.

So that’s going to wrap this up for this exceptional food chicken tenders in chili sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!