Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, microwaved really easy chicken tenders stuffed with mentaiko. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have microwaved really easy chicken tenders stuffed with mentaiko using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:
- Get 4 Chicken tenders
- Take 2 small Mentaiko (salt-cured spicy pollack or cod roe)
- Prepare 1 tbsp Cooking sake
Steps to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:
- Bash the chicken tenders flat with the back of a knife. If there are any sinews, cut or remove them gently with your knife.
- Sprinkle the flattened chicken with cooking sake.
- Take the mentaiko out of their sacs and spread on the chicken.
- Wrap up with plastic wrap. Place the rolled chicken on a plate, and microwave for 3 and a half minutes.
- Cut into easy-to-eat pieces with a knife, and they're done! I recommend dipping them in ponzu sauce.
So that is going to wrap this up with this special food microwaved really easy chicken tenders stuffed with mentaiko recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
