16/10/2020 16:26

Step-by-Step Guide to Prepare Any-night-of-the-week Pickle fried chicken strips

by Frank Mills

Pickle fried chicken strips
Pickle fried chicken strips

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pickle fried chicken strips. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pickle fried chicken strips is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Pickle fried chicken strips is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pickle fried chicken strips using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pickle fried chicken strips:
  1. Prepare chicken strips
  2. Get Dill pickle juice
  3. Make ready all purpose flour,seasoned with salt and pepper
  4. Get eggs
  5. Make ready panko bread crumbs optional
  6. Make ready enough oil in pan to fry,could be baked also
Instructions to make Pickle fried chicken strips:
  1. rinse chicken tenders pat dry with paper towels,put in a plastic bag pour dill pickle juice in.place in refridgerator for about 24 hours
  2. beat eggs,season flour,place in another bowl,in another bowl panco bread crumbs
  3. remove chicken pat dry,in one bowl eggs beaten,other bowl season flour remember the pickle juice is very salty,panco in other bowl
  4. dip chicken in egg,dredge in flour,press anco crumbs into chicken,fry until brown

So that’s going to wrap this up for this exceptional food pickle fried chicken strips recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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