08/11/2020 02:01

Step-by-Step Guide to Make Quick Prego Skillet Chicken Parmesan

by Louisa Garrett

Prego Skillet Chicken Parmesan
Prego Skillet Chicken Parmesan

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, prego skillet chicken parmesan. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Prego Skillet Chicken Parmesan is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Prego Skillet Chicken Parmesan is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook prego skillet chicken parmesan using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Prego Skillet Chicken Parmesan:
  1. Prepare 1/4 cup grated parmesan cheese
  2. Get 1 1/2 cups prego traditional or organic tomato & basil pasta sauce
  3. Make ready 1 tbsp. olive oil
  4. Prepare 1 1/2 lbs. skinless boneless chicken breast halves (4 to 6)
  5. Prepare 1 1/2 cups shredded part- skim mozzarella cheese (6 ozs.)
Steps to make Prego Skillet Chicken Parmesan:
  1. Stir 3 tbsp. Parmesan cheese into pasta sauce.
  2. Heat oil in large skillet over medium- high heat. Add chicken. Cook 10 minutes or until browned.
  3. Pour sauce mixture over chicken. Cover. Cook over medium heat 10 minutes or until chicken isno longer pink.
  4. Top with mozzarella and remaining parmesan. Let stand 5 minutes or until cheese melt. Serves 6

So that is going to wrap this up for this exceptional food prego skillet chicken parmesan recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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