Simple Way to Make Any-night-of-the-week Baked chicken drumsticks

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked chicken drumsticks. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked chicken drumsticks is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Baked chicken drumsticks is something that I have loved my whole life.

My baked chicken drumsticks recipe is simple enough that anyone can do this and it creates juicy chicken, crispy skin, and it's all perfectly seasoned! You're going to love this one. The only time we really think about eating chicken drumsticks is when we roast a whole chicken. We forget to cook them on their own sometimes, but with this simple baked recipe, we're about to start!

To begin with this particular recipe, we have to prepare a few components. You can cook baked chicken drumsticks using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked chicken drumsticks:

1. Take 5-6 chicken drumsticks or legs
2. Take 1 tbsp ginger garlic paste
3. Make ready 3-4 tbsp thick curd
4. Make ready 1 tsp salt or to taste
5. Get 1/2 tsp degi lal mirch (optional)
6. Make ready 1/2 tsp dhaniya powder
7. Prepare 1/2 tsp jeera powder
8. Make ready 3-4 tbsp green coriander chopped
9. Make ready Some melted butter

These simple and flavorful baked chicken drumsticks make the perfect last-minute dinner. Coated in a lightly spiced seasoning and baked in the oven until crispy. Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat. My family goes crazy for these baked chicken legs!

Steps to make Baked chicken drumsticks:

1. Wash and clean the chicken drumsticks nicely.
2. Make 2 small slits on each chicken drumstick. Now add the chicken and all other ingredients to a big bowl. Marinade minimum for 40 minutes. I normally keep it for marination in the morning and prepare around onion or evening sometimes.
3. Preheat the oven to 150 degree Celsius. Spread a foil on a baking tray and grease it with some melted butter. Arrange the chicken on the foiled tray.
4. Bake for 30 minutes. After 30 minutes turn the sides and bake again for 20 minutes. So it's a total baking time of 50 minutes. Both the elements of the oven should be on.
5. Rub some melted butter on the chicken if you want. Serve hot with some ranch dressing.

Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat. My family goes crazy for these baked chicken legs! This baked Chicken Drumsticks recipe is one of those gems that you're going to want to keep in your back pocket. Here's why you're going to love it and make it over and over again Chicken drumsticks, dipped first in a mayo mustard mixture, then in dry breadcrumbs with chives, then oven baked. What's there not to love about chicken drumsticks?

So that’s going to wrap it up with this exceptional food baked chicken drumsticks recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!