Steps to Prepare Award-winning Chicken Bone Broth /Stock (crock pot)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken bone broth /stock (crock pot). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Bone Broth /Stock (crock pot) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chicken Bone Broth /Stock (crock pot) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken bone broth /stock (crock pot) using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Bone Broth /Stock (crock pot):

1. Get Reserved bones, skin and juices from a whole cooked chicken - see Melissa's chicken recipe
2. Make ready water
3. Take carrots, halved
4. Make ready celery leaves
5. Prepare celery stalks, halved
6. Get onion
7. Take Salt
8. Get Turmeric
9. Prepare Dried parsley
10. Make ready Celery seed
11. Get Shallot or onion powder

Instructions to make Chicken Bone Broth /Stock (crock pot):

1. See "Melissa's whole crockpot chicken" recipe. Reserve bones, skin and juices from the cooked chicken. Put all into crockpot. Add water and veggies and spices. Taste and adjust seasoning to your liking.
2. Cook on low heat overnight, or about 10-12 hours. Strain liquid into a large bowl. Refrigerate. When cool, remove hardened layer of fat from the top of the stock. Portion into jars for easy storage.
3. Use in you favorite soup recipe, or freeze for later use.

So that is going to wrap this up for this exceptional food chicken bone broth /stock (crock pot) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!