Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dhaka fried chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Dhaka fried chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Dhaka fried chicken is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook dhaka fried chicken using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Dhaka fried chicken:
- Prepare 1 kg boneless chicken
- Prepare 1 tbsp ginger
- Prepare 1 tsp black pepper powder
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp garam masala
- Get 1 tsp salt
- Prepare 1 egg beaten
- Get 1 cup cornflour
- Prepare 1 tsp til
- Make ready Oil for frying
Steps to make Dhaka fried chicken:
- In a bowl add egg, cornflour red chilli powder, black pepper powder,salt,garam masala powder and mix well and cover it for 15 minutes
- In a wok add oil and deep fry chicken on low to medium flame cook it until golden brown colour appears and sprinkle some til and enjoy with your family 🤗
So that’s going to wrap it up with this special food dhaka fried chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
