Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, roasted chicken thighs skin-on. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Roasted chicken thighs skin-on is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Roasted chicken thighs skin-on is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have roasted chicken thighs skin-on using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted chicken thighs skin-on:
- Get 8 chicken thighs with skin still on
- Get 1 tsp salt
- Get 1 tbsp ground black pepper
- Get 1 tbsp dried lemon peel
- Get 1/2-1 cup olive oil
Steps to make Roasted chicken thighs skin-on:
- Rinse chicken and place in a bowl. Take all the spices and mix with the olive oil. Pour mixture over chicken and marinate for 1 to 4 hours.
- Preheat oven to 350. - Put chicken skin down on a light colored pan. (You can Pour your marinade mixture over you chicken too) Bake for 45 mins , then flip and bake for an additional 45 mins
- After you make sure your chicken is cooked thoroughly (because all ovens are different). Broil chicken for 5 to 10 mins . This will make the skin so crispy good.
- Remove from oven and let cool about a min and then enjoy.
So that is going to wrap it up with this exceptional food roasted chicken thighs skin-on recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
