29/07/2020 15:41

Recipe of Super Quick Homemade Baked BBQ Chicken

by Gregory Kelley

Baked BBQ Chicken
Baked BBQ Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked bbq chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked BBQ Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Baked BBQ Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked bbq chicken using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked BBQ Chicken:
  1. Take 3 tbsp Olive Oul
  2. Get 3 lb bone-in, skin-on chicken pieces ( breasts, thighs, or leg quarters)
  3. Take 1 Kosher salt and fresh ground black pepper to taste
  4. Prepare 12 oz BBQ Sauce (I use Sweet Baby Rays)
Instructions to make Baked BBQ Chicken:
  1. Preheat oven to 350°F. Heat olive oil in lg. cast iron skillet over med-high heat.
  2. Season chicken w/ salt and pepper. With tongs, place chicken in skillet, skin side down, in hot oil. Brown chicken on all sides.
  3. Transfer browned chicken to 9×13 baking dish. Pour BBQ sauce all over chicken, making sure to cover all sides. Cover with foil and bake 40 min. Uncover and bake another 5-10 min, until chicken is cooked through… 165°F when measured w/ an instant read thermometer.
  4. I got this recipe from About.com, posted by Stephanie Gallagher.

So that’s going to wrap this up with this special food baked bbq chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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