Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, 紫萝卜炒灯笼椒 stir-fried purple carrot with capsicum. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
紫萝卜炒灯笼椒 Stir-fried Purple Carrot with Capsicum is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. 紫萝卜炒灯笼椒 Stir-fried Purple Carrot with Capsicum is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have 紫萝卜炒灯笼椒 stir-fried purple carrot with capsicum using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 紫萝卜炒灯笼椒 Stir-fried Purple Carrot with Capsicum:
- Get 紫萝卜 Purple carrot (1)
- Get 灯笼椒 Capsicum (1/2)
- Prepare 鱼饼 Fish cake (1)
- Make ready 蒜米 Minced garlic
- Get 酱清 Light soy sauce
Steps to make 紫萝卜炒灯笼椒 Stir-fried Purple Carrot with Capsicum:
- 把紫萝卜切丝，灯笼椒切条状，鱼饼切片 Cut purple carrot into thin slices, cut capsicum into slices, cut fish cake into pieces
- 炒香蒜米 Fry minced garlic
- 加入鱼饼，灯笼椒，紫萝卜。翻炒。 Add fish cake, capsicum, purple carrot. Stir-fry
- 加1茶匙酱清，少许清水，盖锅慢火焖2分钟。 Add 1 tablespoon of light soy sauce, some water. Cover the lid, and simmer for 2mins.
So that is going to wrap it up with this exceptional food 紫萝卜炒灯笼椒 stir-fried purple carrot with capsicum recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
