Recipe of Any-night-of-the-week Reese's No Bake Dessert

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, reese's no bake dessert. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Reese's No Bake Dessert is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Reese's No Bake Dessert is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have reese's no bake dessert using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Reese's No Bake Dessert:

1. Get 1 pack nutterbutter cookies
2. Take 1/4 cup chocolate sprinkles
3. Take 1/2 cup melted butter
4. Prepare 1 cup heavy whipping cream
5. Make ready 8 oz cream cheese
6. Prepare 1 cup peanut butter
7. Prepare 1 cup confectioners sugar
8. Take 1 tsp vanilla extract
9. Get 14 oz sweetened condensed milk
10. Get 24 pieces peanut butter cups
11. Make ready 1/8 cup melted chocolate
12. Make ready 1/8 cup chocolate chips
13. Get 1/8 reese's pieces

Instructions to make Reese's No Bake Dessert:

1. Crush nutter butters and mix with chocolate sprinkles and melted butter.
2. Press into bottom of 9x13 pan and refrigerate for 15 minutes.
3. In large bowl whisk heavy cream until frothy.
4. Add cream cheese, peanut butter, confectionery sugar, vanilla extract and sweetened condensed milk. Blend well.
5. Place peanut butter cups face down on crust.
6. Spread mixture on top of crust.
7. Add melted chocolate, reese's pieces, or any other toppings you choose
8. Refrigerate and enjoy.

So that is going to wrap this up for this exceptional food reese's no bake dessert recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!