Steps to Prepare Favorite No Bake-Cinnamon cheesecake

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, no bake-cinnamon cheesecake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

No Bake-Cinnamon cheesecake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. No Bake-Cinnamon cheesecake is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook no bake-cinnamon cheesecake using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make No Bake-Cinnamon cheesecake:

1. Make ready 150 grams digestive biscuit /graham buiscuits
2. Get 85 grams melted butter (salted or original)
3. Prepare 30 grams granulated sugar
4. Make ready 300 grams cream cheese (any choice of brand)
5. Prepare 240 ml whipping cream (heavy cream)
6. Take 1 tbsp vanilla extract
7. Prepare 1 tbsp cinnamon pwder (kanel powder)
8. Get 1 raspberry (hallon) jam or blueberry jam
9. Take 1 packages blueberry

Steps to make No Bake-Cinnamon cheesecake:

1. FOR CRUST: put the buiscuits into the plastic bag and crush it using rolling pins. Pour the crumbs into medium bowl and add the melted butter untill well combined. Add the mixture into a cake pan (spring form pan) and press it and make as a base crust (chill it for 10-20 minutes)
2. FOR THE FILLING : Using the electric mixer beat the whipping cream until it get soft and fluffy in medium high speed. (Dont over beat it)
3. On the other bowl combined the cream cheese and the whipped cream together. Add the cinnamon flavor and vanilla extract. Beat it with elextric mixer in a medium high speed.
4. Pour the mixture into the crust. Smooth the top using knife or spatula.
5. Add bluberry and raspberry jam on top as a toppings :) Refrigerate it for 2 1/2 - 3 hrs.
6. Serve and enjoy!

So that’s going to wrap this up with this special food no bake-cinnamon cheesecake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!