Recipe of Quick Roasted Papad Poha

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted papad poha. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Roasted Papad Poha is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Roasted Papad Poha is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted papad poha using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted Papad Poha:

1. Make ready 2 cups Normal Poha (thick flattened rice)
2. Take 1 kadhai
3. Make ready For Tempering:
4. Get 3-4 tbsp oil
5. Prepare 1 tsp mustard seeds
6. Take 1/4 cup roasted unskinned half gram (dadia)
7. Prepare 1/4 cup peanuts
8. Get 3 green chillies ,slit
9. Prepare 8-10 Curry leaves
10. Take 1/4 tsp Turmeric Powder
11. Make ready 1/4 tsp Asafoetida
12. Prepare For Papad Poha:
13. Take As per taste Salt
14. Get 2-3 tbsp powdered sugar
15. Get 5-6 Roasted Papad (recipe uploaded)

Instructions to make Roasted Papad Poha:

1. Take a kadhai heat it up on Medium flame. Put Poha in it. Roast it. No oil needed just dry roast it. Till all Poha get crisp.
2. Now take another pan on low flame add oil, mustard seeds, let it crackled. Add slitted green chillies, Curry leaves. Saute it for a min. Now add unskinned gram dal, peanuts. Saute it till peanuts get slightly golden.
3. Now add asafoetida, turmeric powder. Tempering is ready.
4. Add to roasted Poha. Mix it well. Now add salt
5. With powdered sugar. Mix it all well. Adjust the taste. Now add Roasted crush papad.
6. Mix it too well and serve. Keep in an airtight container and enjoy it for more than a week. But I am sure it will finish in two days. Enjoy

So that is going to wrap this up with this special food roasted papad poha recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!