Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, green bean casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Green Bean Casserole is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Green Bean Casserole is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have green bean casserole using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Casserole:
- Get French style green beans, drained
- Make ready Can Cream of mushroom soup
- Prepare Milk
- Prepare Black pepper
- Get French fried onions
Instructions to make Green Bean Casserole:
- Preheat oven to 350°F. Grease a rimmed baking dish and set aside.
- In a large bowl combine drained green beans, cream of mushroom soup, milk, and pepper. Fold in 3/4 of the French onions.
- Pour into greased baking dish and put in the oven for 30 minutes. Top with remaining French fried onions and cook another 5 minutes or until lightly browned.
So that’s going to wrap it up for this exceptional food green bean casserole recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
