Steps to Make Award-winning Pan Seared pork chops with a Quick Pan Sauced Pasta

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pan seared pork chops with a quick pan sauced pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pan Seared pork chops with a Quick Pan Sauced Pasta is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pan Seared pork chops with a Quick Pan Sauced Pasta is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have pan seared pork chops with a quick pan sauced pasta using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pan Seared pork chops with a Quick Pan Sauced Pasta:

1. Prepare 6 Thin cut pork chops
2. Prepare 1/4 cup mayonaise
3. Make ready 2 tbsp dijon mustard
4. Prepare 1/2 cup grated parmesan cheese
5. Take 2 tbsp italian seasoned dry bread crumbs
6. Take 1/2 tsp black pepper
7. Prepare 1 28 ounce can crushed tomatoes
8. Take 1 small onion, sliced
9. Take 4 garlic cloves,minced
10. Make ready 2 tbsp heavy cream
11. Make ready 1/2 tsp italian seasoning
12. Prepare 1/2 tsp black pepper and salt to taste
13. Make ready 1 tsp hot sauce, such as franks brand
14. Take 8 oz Your favorite pasta, I used Gemelli (twisted pasta), cooked and drained
15. Get 4 sliced green onions
16. Prepare 1/4 tsp red pepper flakes
17. Take 2 tbsp grated parmesan cheese or more for serving and garnish.

Instructions to make Pan Seared pork chops with a Quick Pan Sauced Pasta:

1. Combine mayonnaise and mustard in a bowl.
2. Brush pork chops with mayonnaise mustard mixture, set aside.
3. in a bowl combine parmesan cheese and italian bread crums and pepper.
4. In a large skillet film bottom with olive oil. Dredge pork chops in cheese breadcrumb mixture sear in hot oil 2 to 3 minutes a side turning only one time.Remove to a plate.
5. Into same skillet add onions and garlic and soften, add tomaotes, cream, pepper, italian seasoning, red hot and bring to a boil, reduce heat and simmet 5 minutes, add pasta stir to coat with sauce. Tranfer to serving dish top with additional parmesan cheese, top with pork chops, sprinkle with green onions and red pepper flakes if desired.

So that is going to wrap it up for this special food pan seared pork chops with a quick pan sauced pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!