Easiest Way to Prepare Any-night-of-the-week Singapore rice

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, singapore rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Singapore rice is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Singapore rice is something which I have loved my entire life. They’re nice and they look fantastic.

Compare the Cost of Living in Singapore with any other city in the world. Prices of restaurants, food, transportation, utilities and housing are included. "Singapore"-style noodles is a dish of stir-fried cooked rice vermicelli, curry powder, vegetables, scrambled eggs and meat, most commonly chicken, beef, char siu pork, or prawns, yellow in colour. In this video, we'll teach you how to fry up some 'Singaporean' Rice Noodles. Because this dish actually originates from Hong Kong!

To get started with this particular recipe, we must prepare a few components. You can have singapore rice using 46 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Singapore rice:

1. Prepare Chinese rice ingredients
2. Get 1/2 kg boiled chicken
3. Take 1 glass Chicken stock
4. Make ready 5 tbsp oil
5. Make ready 4 green chilli (slice cutting)
6. Prepare Cabbage 2medium size (medium slice cutting
7. Prepare 5 capsicum(slice cutting)
8. Make ready 2 cabbage (slice cutting)
9. Take 1 cup Pease (boiled)
10. Take 5 carrot slice cutting
11. Take 3 tbsp sirka
12. Prepare 3 tbsp soya sauce
13. Prepare 3 tsp salt
14. Take Black pepper 1 tbsp to taste
15. Make ready 1 tsp salt for chicken boiled
16. Take 1 kg Rice 30 mint soak) boiled
17. Take Chicken manchurein ingredients
18. Get 5 tbsp Chilli ketchup
19. Take 1 cup Ketchup
20. Get 2 tbsp Sirka
21. Get Red chilli powder half tsp
22. Get sugar 1tsp (to taste)
23. Make ready Chicken boneless 2 fillet pieces (boiled)
24. Get 1/2 tsp garlic paste
25. Take 3 tbsp Soya sauce
26. Take salt half tsp, to taste
27. Make ready 4 tbsp oil
28. Get Chicken vegetables speghhti
29. Make ready 2 fillet chicken boneless pieces
30. Make ready 1 tsp Ginger garlic paste
31. Make ready 1/2 packet Speghthi (Boiled)
32. Take 5 Capsicum short slice cutting
33. Prepare 2 cabbage small (slice cutting)
34. Take 1/2 kg Pease Boiled
35. Get Carrot 6 slice cutting
36. Prepare Black pepper 3 tsp to taste
37. Take Salt 1 tbsp to taste
38. Get 1 tbsp Vinegar
39. Prepare Chicken powder 1 & half tsp
40. Prepare 2 tbsp Soya sauce
41. Get Green chilli 4 short cutting
42. Prepare 5 tbsp Oil
43. Take For mayo sauce
44. Take 10 tbsp ketchup
45. Get 10 tbsp Mayonnaise
46. Prepare 10 tbsp chill sauce

Singapore Noodles are made with thin rice noodles called vermicelli noodles. Singapore Chicken Rice. this link is to an external site that may or may not meet accessibility guidelines. This popular rice noodle dish has moved up the Malay peninsula to China and became an important part of Chinese cuisine. Singapore Fried Rice - a spicy fried rice dish and Chinese takeaway classic.

Steps to make Singapore rice:

1. Half kg chicken boiled with half tsp salt & 4 glass water.. 1 glass stock reh Jaye to flame off kar dein
2. Oil me chicken boiled dal kar fry karein. Sari vegetables dal dein. Sirka, soya sauce dal dein. 5 mint fry karein.
3. Chicken stock, green chilli salt or black pepper dal ke 5 mint cook karein.
4. Rice boil Ke liye pani boil kar lein 1 tsp salt dal dein. Pani boil ho to rice dal ke mix karein. 2 kni Boiled kar lein. Check kar lein Kachy paky rice boiled hon.
5. Chicken Vegetables mein rice dal ke mix karein. 15 mint dum dein.
6. Karahi mein oil garam karen. Garlic paste hlka sa bhouny. Gulabhi ni karna. Chicken dal kar bhoun lein. sugar, ketchup, chilli ketchup ke elawa,sare masaley dalein..achi trah bhoun lein.10 mint.
7. Water ki zarurt pry to half cup dal lein. Ketchup, chilli ketchup or sugar dal Ke 5 mint cook karein.
8. Karahi me oil dal kar chicken fry karein. Carrot dal ke fry karein. Capsicum dal ke fry karein.
9. Cabbage or boiled Pease dal dein. Soya sauce, vinegar dal dein. Spoon se mix krty rhyn. Itna cook karein, jab tak vegetables pak jayen or veg ka pani dry hojaye.
10. Salt or black pepper b dal dein.
11. Vegetables achi trah cook hojaye to boiled speghhti (pani boil ho to 1 tsp salt or 1 tbsp oil dal kar speghhti dal ke 10 to 12 mint boil kar lein) dal ke mix karein
12. Chicken vegetables mein Speghhti dal ke 5 mint cook karein.
13. Chinese rice. Chicken manchurein or chicken vegetables speghhti dish me set karein.
14. Ketchup, mayonnaise or chilli sauce ko mix karein. Mayo sauce ban jayga. mayo sauce dal ke serve karein.

This popular rice noodle dish has moved up the Malay peninsula to China and became an important part of Chinese cuisine. Singapore Fried Rice - a spicy fried rice dish and Chinese takeaway classic. Perfect for using up that bowl of leftover rice lurking in the fridge. Chicken Rice is so popular in Singapore so it can be found anywhere, from hawker stalls, franchised outlets to restaurants. Eat like a local at these best places.

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