Step-by-Step Guide to Prepare Any-night-of-the-week Spicy Spam /Sambal Luncheon Meat

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy spam /sambal luncheon meat. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Spam /Sambal Luncheon Meat is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Spicy Spam /Sambal Luncheon Meat is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook spicy spam /sambal luncheon meat using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Spam /Sambal Luncheon Meat:

1. Prepare 1 can spam / luncheon meat
2. Make ready 1 tbsp light soy sauce
3. Make ready 1 tbsp sugar
4. Get 1 small onion
5. Prepare 2 tsp lime juice or kalamansi juice
6. Prepare Spicy Sauce /Sambal Sauce
7. Take 2 tbsp spicy sauce / sambal sauce or sambal oelek

Steps to make Spicy Spam /Sambal Luncheon Meat:

1. For the spicy sauce ( sambal sauce please view attachment below, or you can use any store bought spicy sauce or sambal oelek
2. Slice up black pepper flavour spam or any spam into cube then with 2 tbso of oil pan fried till its lightly crispy and brown
3. Add 2 tbsp of spicy sauce (Sambal oelek) with light soy sauce,brown sugar and 1 kalamansi juice or half lime juice and then stir fry with the cooked spam for 2 minutes
4. Add dice onion and mix well then off heat and serve
5. Remade Again, I Had This Sambal Luncheon Meat With Coconut Rice Today

So that’s going to wrap this up for this special food spicy spam /sambal luncheon meat recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!