Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, japanese baked sweet potato. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Japanese Baked Sweet Potato is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Japanese Baked Sweet Potato is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have japanese baked sweet potato using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Japanese Baked Sweet Potato:
- Get 1 sweet potato
- Get 2 tablespoon sugar
- Take 2 tablespoon rice flour
- Get 2 teaspoon starch (potato, tapioca starch)
- Make ready 1 teaspoon sugar
- Make ready 50 ml water
Instructions to make Japanese Baked Sweet Potato:
- Cut sweet potatoe and steam until softened
- Remove the skin thickly
- Mash sweet potatoes and sugar. Put it in case with oven paper and cool in refrigerator.
- Cut the sweet potatoes. Mix the coating ingredients.
- Put coating mixture and sesame on one side of sweet potato. And bake it on lightly oiled pan with low heat.
- Repeat and bake all the surfaces.
- Make the good shape with knife while hot.
- Enjoy!
So that is going to wrap it up with this exceptional food japanese baked sweet potato recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
