Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, moist chicken ham with shio-koji!. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Moist Chicken Ham with Shio-Koji! is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Moist Chicken Ham with Shio-Koji! is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have moist chicken ham with shio-koji! using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Moist Chicken Ham with Shio-Koji!:
- Get 2 portions Chicken breast meat
- Prepare 2 tbsp Shio-koji
- Take 1 [For a variation of this recipe] Scallion Sesame Oil Marinade Sauce
Steps to make Moist Chicken Ham with Shio-Koji!:
- Put the chicken breast in a plastic bag, add the shio-koji and massage well. Leave it to rest in the fridge overnight.
- Put plenty of water in a pot. Put Step 1 in the pot just before it comes to a boil.
- Boil for 2 minutes over medium heat, not bringing the water to a boil. Turn off the heat, put a lid on and leave it for 30 minutes.
- Remove the chicken from the pot. Cool down a little and slice the chicken. You can prepare this beforehand and store the bag in the fridge or freezer. It's good to have on hand for bento lunch boxes.
- Chicken Ham Namul: I mixed the chicken with the "Scallion and Sesame Oil Marinade Sauce" - - https://cookpad.com/us/recipes/155614-all-purpose-japanese-leek-and-oil-sauce-great-with-steamed-chicken
- "Rolled Chicken Ham with Vegetables and Cheese" - - https://cookpad.com/us/recipes/146033-salted-chicken-and-vegetable-cheese-rolls
So that’s going to wrap this up for this special food moist chicken ham with shio-koji! recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
