Easiest Way to Make Favorite Home made burger

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, home made burger. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Home made burger is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Home made burger is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have home made burger using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Home made burger:

1. Make ready Buns(Burger bread)
2. Get 2 cups flour
3. Get 3 tablespoon sugar
4. Get 2 tablespoon powdered milk
5. Take 1 tablespoon yeast
6. Get 3 tablespoon butter
7. Prepare Pinch salt
8. Make ready 2 eggs(1 for the recipe and 1 for egg wash)
9. Take 1/2 cup warm water
10. Make ready Sesame seed/black seed(optional)
11. Make ready you can make 7-8 small buns with this measurement
12. Make ready Burger patty:
13. Make ready Minced meat
14. Get 1 egg
15. Get Scotch bonnet(grated)
16. Take Grated onion
17. Take Grated fresh ginger and garlic
18. Prepare Seasoning and spices
19. Get Soy sauce(optional)
20. Make ready Other ingredients:
21. Make ready 8 eggs(depends on d number of ur buns)
22. Make ready Thinly sliced onion
23. Take Thinly sliced tomatoes

You can make delicious burger with homemade burger recipes. Make delicious, juicy burgers at home with these easy recipes. Stick with a classic hamburger or get creative with stuffed burgers and patties. The best part about making burgers at home is you can use high quality beef and ingredients, and In my opinion, the best burgers are made on the grill.

Steps to make Home made burger:

1. Starting with the burger buns,place all your dry ingredients in a large clean bowl,break in your egg then pour the warm milk and butter and knead well for about 15 minutes until soft soft and smooth.Cover it and place in a warm place to rise until it doubles in size(30-45 minutes).After it rise remove the air from the dough by punching it.
2. Divide the dough into 8 small balls,place it in a grease baking tray,allow it to rise again for about 15 minutes.Use the 1 egg to wash the balls and sprinkle sesame seed at the top.Pre heat the oven and bake until golden brown.Allow the buns to cool down then use a sharp knife to cut the bun horizontally,spread little amount of butter and toast the bun little.
3. Burger buns
4. Burger buns
5. To make the burger patties: - Combine minced meat, scotch bonnet,soy sauce,grated onion,ginger and garlic,Spices and seasoning and break in an egg.Divide it into 8 balls and make a patty.Shallow fry in a little oil until the meat is Cook all through.
6. Burger patties
7. Break the eggs and fry it one by one and keep aside.
8. For the burger sauce:mix 4 tablespoon of mayonnaise with 4 tablespoon of Ketchup.
9. To Arrange: - Spread the burger sauce then place the lettuce, then the meat patty,then the fried egg and lastly the tomato and onion,then spread the burger sauce at d top and cover with half bun.Repeat the process for the other.NB:you can use a Cheddar cheese if you want,,but I didn't use it in this recipe.Enjoy

Stick with a classic hamburger or get creative with stuffed burgers and patties. The best part about making burgers at home is you can use high quality beef and ingredients, and In my opinion, the best burgers are made on the grill. You just can't beat that caramelization and char. This Homemade Burger Recipe is it. It's all about the cooking method, the bun, and of course, the yummy fixings!

So that’s going to wrap it up for this special food home made burger recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!