12/07/2020 04:11

How to Make Award-winning Scrambled Eggs & Shrimp Over Rice

by Rosa Walsh

Scrambled Eggs & Shrimp Over Rice
Scrambled Eggs & Shrimp Over Rice

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, scrambled eggs & shrimp over rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Scrambled Eggs & Shrimp Over Rice is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Scrambled Eggs & Shrimp Over Rice is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook scrambled eggs & shrimp over rice using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Scrambled Eggs & Shrimp Over Rice:
  1. Take shrimps
  2. Take 3 eggs
  3. Prepare soybeams
  4. Make ready 1/2 onion
  5. Prepare garlic
  6. Take potato starch & water
  7. Prepare 500 ml soup stock
Instructions to make Scrambled Eggs & Shrimp Over Rice:
  1. Deveined the shrimps
  2. Chopped garlic & onion
  3. Saute shrimp heads,onion,garlic until aromatic.
  4. Fry shrimps
  5. Don't over cooked shrimps,so remove from the frying pan
  6. Boil the soup stock
  7. Remove shrimp heads,add shrimps and soybeams
  8. Thicken and add eggs
  9. It's done❤️

So that is going to wrap it up with this special food scrambled eggs & shrimp over rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 | See The Recipe | All rights reserved