Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, home made red bean chilli. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Home Made Red Bean Chilli is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Home Made Red Bean Chilli is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have home made red bean chilli using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Home Made Red Bean Chilli:
- Take 1 lb Ground beef
- Get 1 can Tomato sauce 15 oz
- Get 2 tbsp Tomato paste
- Take 1 can small red beans 15.5 oz
- Prepare 1 tbsp Goya Adobo Seasoning
- Get 1 tbsp Chilli powder
- Get 1 tsp Ground cumin
- Get 1 cup shredded Cheddar cheese
- Get 1 packages beef hot dogs
- Take 1 packages hot dog buns
Instructions to make Home Made Red Bean Chilli:
- Season ground beef with Adobo seasoning then cook til brown. Then drain.
- Add chilli powder and cumin and let cook for an additional 2 minutes.
- Add drained beans, tomato sauce, & tomato paste.
- Bring to a boil and then let simmer for 30 minutes on low heat, stirring occasionally.
- Cook your hot dogs however you like either before chilli is done or after, your choice. (I do it on the grill)
- Add the finished hot dog to the bun and top with some chilli and melted cheddar cheese.
So that’s going to wrap this up with this special food home made red bean chilli recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
