Recipe of Speedy Beet Root Bread with Falafel fillings

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, beet root bread with falafel fillings. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beet Root Bread with Falafel fillings is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Beet Root Bread with Falafel fillings is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook beet root bread with falafel fillings using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beet Root Bread with Falafel fillings:

1. Get 4 cups flour
2. Make ready 1 big spoon yeast
3. Get 1 tsp salt
4. Prepare 3 tblsp sugar
5. Prepare 4 tblsp milk powder
6. Take 1 cup warm water of beetroot (red color)
7. Get 1/2 can yogurt
8. Make ready 1/2 cup oil
9. Get Fillings:
10. Make ready Falafel with tomato,jarjeer and pickled cucumber
11. Get Sauce: Palaman
12. Take Yogurt with tahina,salt and black pepper,mint leaves,parsley

Steps to make Beet Root Bread with Falafel fillings:

1. Mix all dry ingredients in a bowl. And mix wet ingredients separately.
2. Mix all together and mox it good.. Keep for 30-60 minutes.
3. Make it small ball and make it flat.,put pan up the medium fire then put the flat dough then grill it up and down until become little bit brown. Make it sure it will cook.
4. If finish put in plate and cover wirh wet towel. To avoid drying of bread.
5. Take 1 bread,cut it half then take half put sauce then put the fillings (Put sauce,then jarjeer,cucumber pickled,falafeland tomato) and then fold and put toothpick so that it will not open.

So that is going to wrap it up with this special food beet root bread with falafel fillings recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!