Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, japchae. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Japchae is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Japchae is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have japchae using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Japchae:
- Take Spinach
- Take Carrot 🥕
- Get Red Capsicum
- Prepare Shiitake Mushroom
- Take 1 🥚
- Get Yellow Onion 🧅
- Make ready Marinate Pork
- Get Thin Strips Pork
- Make ready 1/2 tsp soysauce
- Make ready 1/2 tsp sugar
- Get < sesame oil
- Make ready < mirin
- Get 1 minced garlic
- Make ready Noodles Sauce
- Make ready 25 g Korean Glass Noodles
- Make ready 1/2 TBSP soysauce & honey
- Get 1 tsp sesame oil
- Prepare < black pepper
Steps to make Japchae:
- Boil noodles & spinach
- Stir Fry carrot, capsicum, onion with salt. Stir Fry Mushroom without oil & salt
- Fry egg & cut into strips
- Stir fry pork
- Once noodles is ready, stir in some sauce
- Mix everything with remaining sauce & serve
So that’s going to wrap it up with this exceptional food japchae recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
