Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic fried rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Garlic Fried Rice is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Garlic Fried Rice is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic fried rice using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Fried Rice:
- Prepare 280 gm white rice
- Get 2 garlic, crushed
- Prepare 1 tbsp sesame oil
- Make ready 3 spring onions sliced
- Make ready Sauce
- Make ready 2 tbsp soy sauce
- Get 1 clove garlic crushed
- Make ready 2 tsp sweet chilli sauce
- Make ready 2 tbsp maple syrup
Instructions to make Garlic Fried Rice:
- Rinse the rice in cold water then cook in a litre of boiling water for 15-18 minutes until tender. Drain then rinse in boiling water and set to the side.
- In a frying pan or wok, gently heat the sesame oil and fry the 2 cloves of crushed garlic and the white spring onion ends.
- While the garlic is frying, mix together the sauce ingredients. when the garlic is fragrant and translucent, add the rice and turn up the heat. Fry quickly for several minutes over the high heat, when it starts to colour, add the sauce. Continue to stir fry for another few minutes then spoon into a serving dish and top with the spring onion greens.
So that’s going to wrap this up for this exceptional food garlic fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
