Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, dough 3-ways. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dough 3-ways is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Dough 3-ways is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have dough 3-ways using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dough 3-ways:
- Get 500 g white bread flour
- Get 3.5 g dried yeast
- Take 1 1/2 tsp salt
- Make ready 240 ml water
- Prepare (Vegetable or olive) oil
Instructions to make Dough 3-ways:
- Add flour, yeast and salt to a bowl and mix, then make a well in the middle. Pour the water into the well and slowly mix together with your hands
- Knead for 15 mins: stretching and folding the dough, then turning 90°. Repeat this process until the dough is smooth and springy
- Remove any flour and dough from the bowl and rub oil inside. Put the dough back in and cover the bowl with clingfilm. Leave to rise for 1hr, until doubled in size.
So that’s going to wrap this up for this special food dough 3-ways recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
