17/07/2020 01:33

How to Make Perfect Wheat flour Pancake

by Lillian Harvey

Wheat flour Pancake
Wheat flour Pancake

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, wheat flour pancake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Wheat flour Pancake is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Wheat flour Pancake is something which I’ve loved my entire life. They’re fine and they look wonderful.

We absolutely love the nutty flavor of the flour! You can also use half whole wheat and half all-purpose flour. You can use all whole wheat flour and still have light, fluffy pancakes with this recipe that calls for Whole wheat flour is not at all bitter or bad tasting unless it is spoiled. I perfected these whole wheat pancakes after testing batches and batches until they were just right.

To get started with this particular recipe, we must prepare a few ingredients. You can cook wheat flour pancake using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour Pancake:
  1. Prepare wheat flour
  2. Make ready sugar
  3. Make ready Cardamom powder
  4. Get Ghee for roasting
  5. Make ready Water

Its very simple and quick breakfast. Fresh whole wheat flour is mildly nutty in flavor and delicious. Fluffy Whole Wheat Pancakes will become your new favorite healthy pancake recipe! You could use all whole wheat flour or whole wheat pastry flour, the pancakes will just be a little denser (but just as.

Steps to make Wheat flour Pancake:
  1. Take a mixing bowl,mix the flour and sugar. Make a thick batter using water. Add cardamom powder mix it well, so that no lumps will be formed.
  2. Cover the batter and let it rest for 10- 15 min. After that put a tawa on medium flame. Grease it with ghee. Now pour the batter on tawa and let it cook for 2 min.
  3. When it cook completely drizzle some ghee on it and carefully flip it over and let it cook from other side.
  4. When it cook completely from both the sides take it out in plate. Yummy Pancake is ready to serve. No need of any topping or souce you can enjoy it directly.

Fluffy Whole Wheat Pancakes will become your new favorite healthy pancake recipe! You could use all whole wheat flour or whole wheat pastry flour, the pancakes will just be a little denser (but just as. This easy wheat flour pancake is super healthy and taste really delicious too. Enjoy it hot with some chutney of your choice. I came across this recipe on youtube and tried it immediately.

So that’s going to wrap it up with this exceptional food wheat flour pancake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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