Recipe of Award-winning Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

1. Get 1 1/2 Cup Flour
2. Take 1/4 Cup Whisked Yogurt
3. Prepare 1/2 Tsp Baking Powder
4. Prepare 1/2 tsp Salt
5. Prepare 1/2 tsp Sugar
6. Make ready Water as required
7. Prepare Paneer Curry
8. Make ready 1 Onion Chopped
9. Take 1 Pack Paneer
10. Get 2 Tomato Chopped
11. Make ready 4 Clove Ginger
12. Get 1 Inch Ginger
13. Take 1/2 Tsp Cumin seed
14. Get 2 tbsp Butter and oil
15. Make ready 1 1/2 tsp Chilli Powder
16. Make ready 7 Cashews
17. Make ready 1 tsp Coriander Powder
18. Make ready 1/2 tsp Turmeric powder
19. Make ready to taste Salt
20. Make ready 1 tsp Garam Masala powder
21. Make ready 1/2 tsp Cumin Powder
22. Prepare Fresh Cream
23. Prepare 1 tsp Dry Kasuri Methi
24. Make ready Leaves Coriander
25. Prepare 1 Capsicum

Instructions to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

1. In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
2. In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
3. Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.

So that is going to wrap it up with this exceptional food dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!