27/12/2020 12:50

Recipe of Homemade Baked Potato And Shrimp In White Wine

by Elnora Hamilton

Baked Potato And Shrimp In White Wine
Baked Potato And Shrimp In White Wine

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked potato and shrimp in white wine. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Potato And Shrimp In White Wine is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Baked Potato And Shrimp In White Wine is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked potato and shrimp in white wine using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Potato And Shrimp In White Wine:
  1. Take 1 large potato
  2. Get 1 large carrot
  3. Take 1 large cut onion
  4. Get 20 large shrimp /prawn
  5. Make ready 1 cup white wine
  6. Make ready 1 tbsp Italian mix herbs
  7. Get 1 dash salt and pepper
  8. Take 1 tbsp fine dice garlic and shallot
  9. Take 1 tbsp butter
  10. Get garnish
  11. Take 1 tbsp scallions
  12. Make ready 1/2 tbsp lemon juice
Instructions to make Baked Potato And Shrimp In White Wine:
  1. in pan with butter brown garlic and onion then add potato and carrot with herbs and seasoning for 5 minute
  2. put cooked potato and carrot onto baking tray add prawn then add white wine and bake 200 C / 400°F for 20 to 25 minute till shrimps/ prawn are cooked
  3. serve hot top scallion and drizzle some lemon juice and enjoy

So that is going to wrap this up with this special food baked potato and shrimp in white wine recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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