18/07/2020 01:58

Easiest Way to Make Quick Broccoli Caesar Salad

by Lucy Cross

Broccoli Caesar Salad
Broccoli Caesar Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, broccoli caesar salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Broccoli Caesar Salad is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Broccoli Caesar Salad is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have broccoli caesar salad using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Broccoli Caesar Salad:
  1. Make ready 1 head Broccoli *cut into small florets, thick stem sliced
  2. Get 2-3 tablespoons Almonds *Today I used Almond Flakes
  3. Make ready 2 tablespoons grated Parmesan
  4. Make ready Salt for cooking Broccoli
  5. Take Freshly Ground Black Pepper
  6. Get Caesar Dressing
  7. Prepare 1-2 Anchovy Fillets *finely chopped
  8. Make ready 1 small clove Garlic *grated
  9. Get 4 tablespoons Japanese Mayonnaise
  10. Make ready 1 teaspoon White Wine Vinegar OR Lemon Juice
  11. Take 1/2 teaspoon Worcestershire Sauce (Lea & Perrins)
  12. Make ready Salt & Black Pepper as required
Instructions to make Broccoli Caesar Salad:
  1. Toast Almonds (OR other nuts of your choice) until lightly browned, then coarsely chop. Today I used Almond Flakes.
  2. Make Caesar Dressing. Lightly season it with Salt & Black Pepper.
  3. Blanch Broccoli in boiling salted water, but do not over-cook as they should remain crunchy. Drain, cool under cold water, then drain well.
  4. Combine Broccoli, Caesar Dressing, Almonds and Parmesan. Add extra freshly ground Black Pepper and serve.

So that is going to wrap it up with this special food broccoli caesar salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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