Step-by-Step Guide to Prepare Favorite Cherry Tomato Couscous Recipe

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cherry tomato couscous recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cherry Tomato Couscous Recipe is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cherry Tomato Couscous Recipe is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have cherry tomato couscous recipe using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cherry Tomato Couscous Recipe:

1. Take 3 cup Cooked Couscous
2. Make ready 1/2 Basket Of Cherry Tomatoes, Halved
3. Make ready 1 medium Cucumber, Peeled And Cut Into 1/4 Inch Pieces
4. Prepare 1 cup Cooked Chickpeas
5. Take 1/2 Lemon
6. Prepare 1/2 Lime
7. Get 1/4 cup Extra Virgin Olive Oil
8. Prepare 1 pinch as needed Salt
9. Make ready 1 pinch as needed Ground Pepper
10. Make ready 1/3 cup Basil Or Cilantro
11. Take 1/3 cup Feta Cheese

Instructions to make Cherry Tomato Couscous Recipe:

1. Cook the chickpeas and couscous according to the directions on the package.
2. While the couscous and chickpeas are cooking, peel and cut up the cucumber into 1/4 inch slices.
3. Cut the cherry tomatoes into halves.
4. Add the couscous, chickpeas, tomatoes and cucumbers together.
5. Squeeze the lemon, lime, extra virgin olive oil, salt and pepper into the bowl with the other ingredients and mix them together. Add more as needed.
6. Add the basil and feta and mix it up.

So that is going to wrap this up with this exceptional food cherry tomato couscous recipe recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!