Steps to Make Super Quick Homemade Burrito Enchiladas
by Bobby Payne
Burrito Enchiladas
Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, burrito enchiladas. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Burrito Enchiladas is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Burrito Enchiladas is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook burrito enchiladas using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Burrito Enchiladas:
Prepare 5 lb ground beef
Get 2 large yellow onions; small dice
Prepare 1 recipe "Mexican Dry Rub"
Get 20 oz diced tomatoes with green chiles
Make ready 3 C salsa
Prepare 1.5 C refried beans
Prepare 1 C shredded Mexican cheese blend
Take 1.5 C cooked Spanish rice
Make ready 6 large flour tortillas
Take 28 oz Colorado red chile enchilada sauce
Take as needed cilantro & lime
Instructions to make Burrito Enchiladas:
Spread ground beef across the bottom of a large pot. Season with "Mexican Dry Rub"
Add onions and salt. Stir. Brown beef thoroughly. Add diced tomatoes and 2 C salsa during last 2 minutes of cooking. Reduce until nearly dry.
Distribute beans evenly in the middle of each tortilla.
Distribute beef, rice, remaining salsa, and cheese in each tortilla.
Spray a casserole dish with non-stick cooking spray. Pour enough enchilada sauce to cover the bottom.
Roll each burrito and place in casserole dish. Pour remaining sauce atop each tortilla.
Bake uncovered at 400° for approximately 10 minutes or until sauce is bubbly.
Alternatively, top each burrito with an avocado slice and/or a sprinkle of chihuahua cheese.
Garnish with cilantro and/or lime if desired.
Variations; Guacamole, avocado, roasted bell peppers, jalapeños, swiss cheese, chihuahua cheese, cinnamon, pork, chicken, shrimp, black bean puree, mango or pineapple salsa, ranchero salsa, tomatillo salsa, peach-mango salsa, grilled pineapple or corn, coriander seed, cotija, cayenne, crushed pepper flakes, queso fresco, serrano peppers, poblano, habanero, ancho chile, chipotle, smoked paprika, crema, cilantro-lime rice, pinto or black beans, green enchilada sauce, mole, nopalitos, tamarind, romaine, salsa verde, pico de gallo, nacho cheese, goat cheese, chili powder, dried onion soup mix, tequila, beer, thyme,
So that is going to wrap it up with this exceptional food burrito enchiladas recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!