Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, harissa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Harissa is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Harissa is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook harissa using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Harissa:
- Prepare 3 large ancho chillis dried
- Take 100 ml water
- Make ready 3 glaric cloves
- Prepare 2 tbsp tomato puree
- Prepare 1 tbsp caraway seeds
- Get 1 tsp salt
- Get 1 tbsp hot smoked paprika
- Take 1 tbsp ground cumin
- Take 1 tbsp coriander
- Make ready Handful dried coriander
- Take 1 large splash of cider vinegar
- Make ready Squeeze lemon juice
- Get 100 ml olive oil
Steps to make Harissa:
- In a mini blender break up the ancho chilli and cover them with boiling water to soak for 5 - 10 minutes!
- Add the garlic and tomato purée!
- Throw in all the other ingredients. Simply blitz!
- And serve!
So that is going to wrap this up with this exceptional food harissa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
