How to Prepare Ultimate Bean and Bacon Soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bean and bacon soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bean and Bacon Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Bean and Bacon Soup is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have bean and bacon soup using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Bean and Bacon Soup:

1. Make ready 1 lb. bacon, diced
2. Make ready 1 small onion, chopped
3. Prepare 1 cup carrots, diced
4. Make ready 1 cup celery, diced
5. Make ready 2 cloves garlic, minced
6. Get 4 cups chicken broth
7. Get 3 (15.5 oz.) cans Great Northern beans, drained
8. Make ready 1 (15 oz.) can Tomato sauce
9. Prepare to taste salt and pepper

Steps to make Bean and Bacon Soup:

1. Dice bacon and cook over medium high heat in a large Dutch oven.
2. When cooked and crispy, place in a paper towel lined bowl and set aside.
3. Dice onion, carrots and celery.
4. Leave 2 Tbsp. of the bacon grease in pot and saute diced onion, celery, carrots and garlic until tender.
5. Add in beans, chicken broth and salt and pepper. You do not need that much salt as the bacon will be salty already.
6. Heat to a boil; reduce heat to low and simmer covered for 1 hour.
7. Open lid and bask in the aroma… :)
8. Using a ladle, remove half of soup and place in a blender, blend on low until incorporated.
9. Place back into pot and add the can of tomato sauce and 3/4 of the cooked bacon.
10. Continue to heat on low until soup is warm and bubbly.
11. Top with remaining bacon. Enjoy!

So that is going to wrap it up with this exceptional food bean and bacon soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!