Recipe of Favorite Easy Shrimp Scampi

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy shrimp scampi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Shrimp Scampi is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Easy Shrimp Scampi is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook easy shrimp scampi using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Shrimp Scampi:

1. Make ready 1 lb. shrimp (pre-cooked or raw will work), defrosted
2. Prepare 2 TBS. extra virgin olive oil
3. Make ready 4 TBS. butter, separated in half
4. Get 4 cloves garlic, minced
5. Prepare to taste Salt and pepper
6. Take 1/3 cup white wine
7. Get 2 tsp. Crushed red pepper
8. Take 2 tsp. Lemon juice
9. Make ready 1 TBS. Parsley

Instructions to make Easy Shrimp Scampi:

1. In a sauté pan, heat extra virgin olive oil and 2 TBS. of butter on high heat until butter is completely melted.
2. Add garlic and continue to sauté for about a minute.
3. Add shrimp and salt and pepper to the pan. Try not to pile the shrimp. A single layer in the pan is best. Cook for 2 minutes.
4. After about 2 minutes, turn the shrimp over and continue to cook for another 2 minutes.
5. Add the wine, crushed red pepper, lemon juice, the remaining butter and parsley. Sauté for another 3-4 minutes.
6. Serve by itself, over pasta or over rice.

So that is going to wrap this up with this special food easy shrimp scampi recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!