Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, colorful minced beef. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Colorful Minced Beef is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Colorful Minced Beef is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook colorful minced beef using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Colorful Minced Beef:
- Take 250 gr minced beef
- Take 1 green bell pepper, diced
- Take 1/2 red onion, sliced thinly (you can use regular onion, but I wanted this dish to have more color)
- Prepare 1 tsp grated garlic
- Take 1 tbsp oil
- Get 2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Prepare 1 tsp honey
- Prepare 1 carrot, peeled, sliced thinly
- Make ready 1 cup mushrooms (I used shimeji)
- Take 1 dash crushed black pepper
Steps to make Colorful Minced Beef:
- Heat the pan (medium) with oil in it. Add grated garlic and onion. When the mixture becomes fragrant, add the minced beef.
- Stir occasionally to prevent sticking. Add carrot, bell pepper. Lower the heat, wait for about five minutes.
- When the carrot is tender, add mushrooms, onion salt, and honey. Stir occasionally until the minced beef is cooked.
- Serve warm with rice or pasta.
So that is going to wrap it up for this exceptional food colorful minced beef recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
