Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, wet fried tilapia. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Wet fried tilapia is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Wet fried tilapia is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have wet fried tilapia using 2 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Wet fried tilapia:
- Make ready Whole deep fried tilapia, onions, ginger/garlic paste, tomatoes, coriander, bell pepper, paprika, and chillies
- Get 250 ml water
Steps to make Wet fried tilapia:
- Fry your onions until translucent
- Add the ginger garlic paste and stir then leave to brown
- Add well diced bell pepper
- Add your tomatoes
- Add the other spices and salt then cover to cook
- Add the water then put in your fish and cover
- When its almost ready, add freshly chopped coriander and covet
- After ten minutes turn the other side of the fish and cover for ten minutes to cook
- Serve while hot with ugali or rice
So that’s going to wrap it up for this exceptional food wet fried tilapia recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
