15/07/2020 04:02

Recipe of Homemade Chora Fari Fafra (savoury snack)

by Carlos Carpenter

Chora Fari Fafra (savoury snack)
Chora Fari Fafra (savoury snack)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chora fari fafra (savoury snack). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chora Fari Fafra (savoury snack) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chora Fari Fafra (savoury snack) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have chora fari fafra (savoury snack) using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chora Fari Fafra (savoury snack):
  1. Get I cup plain flour
  2. Prepare 1 cup chickpea flour (Chana)
  3. Take 1 tsp salt
  4. Prepare 1 tsp Ajwain (Ajmo)
  5. Get 1 tsp sesame seeds optional
  6. Prepare 1/4 tsp Tumeric powder
  7. Get 1/2 chilli powder optional
  8. Make ready 1 tbs oil
  9. Take Luke warm water to bind
  10. Make ready Topping
  11. Take 1/2 tsp salt
  12. Take 1/2 tsp sugar
  13. Make ready 1/2 chilli powder
Steps to make Chora Fari Fafra (savoury snack):
  1. Mix the flour and fry ingredients add Luke warm water and bind into a dough you will only need probably less then 1/2 cup. Use oil in your palms to need the dough for a while till nice a smooth
  2. Roll into rounds and cut with a pizza cutter stop before getting to the end then lift over the rolling pin to move
  3. Fry on medium head till golden and sprinkle topping while hot

So that is going to wrap it up for this exceptional food chora fari fafra (savoury snack) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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