How to Prepare Homemade Squash and Ham Casserole the simple version

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, squash and ham casserole the simple version. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Squash and Ham Casserole the simple version is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Squash and Ham Casserole the simple version is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have squash and ham casserole the simple version using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Squash and Ham Casserole the simple version:

1. Prepare yellow Crook-necked squash
2. Take Ritz crackers crushed
3. Get water
4. Make ready diced ham
5. Make ready salt
6. Take butter
7. Get shredded sharp cheddar cheese
8. Get shredded sharp cheddar cheese topping
9. Take panko breadcrumbs topping

Instructions to make Squash and Ham Casserole the simple version:

1. Dice the ham add to a pot and cook. Let the fat render a bit.
2. Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water.
3. Cook the squash till render and falling apart. Allow to cool 30 minutes.
4. Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well.
5. Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly.
6. Let rest 12 minutes before serving. I hope you enjoy!!!

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