Recipe of Homemade Cantaloupe Summer Salad

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, cantaloupe summer salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cantaloupe Summer Salad is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Cantaloupe Summer Salad is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cantaloupe summer salad using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cantaloupe Summer Salad:

1. Make ready 2 cups Spinach
2. Make ready 1 cup various Green salads
3. Take 4 Sun dried Tomatoes chopped
4. Get 4 slices Cantaloupe sliced
5. Prepare 5 pieces Prosciutto
6. Take 1/2 cup Parmesan Cheese
7. Make ready 1/2 cup Sliced Almonds
8. Make ready Dressing:
9. Make ready 1/3 cup Olive Oil
10. Take 3 tablespoons Balsamic Vinegar
11. Take 2 Sun dried Tomatoes
12. Make ready 1/2 teaspoon Honey
13. Get Salt

Steps to make Cantaloupe Summer Salad:

1. Bake the Prosciutto for 15 minutes until golden brown and crispy. Once the Prosciutto is ready let it cool off. Wash thoroughly all green salads and add into a large salad bowl.
2. Cut the Cantaloupe, Sun dried Tomatoes, into small pieces and add into the bowl.
3. Cut Prosciutto into small pieces toss into bowl along with the Almonds, Parmesan Cheese. Use a blender for this dressing, just add in all the ingredients and blend. The outcome is just fantastic. Unfortunately mine is not working, so I just beat it a bit and added it to the salad.
4. Kali Orexi!!!

So that’s going to wrap it up for this special food cantaloupe summer salad recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!