09/07/2020 14:25

Recipe of Any-night-of-the-week Garlic & Smoked paprika chicken

by Arthur Simon

Garlic & Smoked paprika chicken
Garlic & Smoked paprika chicken

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, garlic & smoked paprika chicken. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlic & Smoked paprika chicken is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Garlic & Smoked paprika chicken is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook garlic & smoked paprika chicken using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlic & Smoked paprika chicken:
  1. Take 6 chicken drumsticks, skin removed
  2. Prepare 1/4 C olive oil
  3. Take 4 garlic cloves, minced
  4. Make ready 1 T smoked paprika
  5. Make ready 2 T parsley, fresh and chopped
  6. Take 1/8 tsp red pepper flakes
  7. Make ready 1 T oregano, fresh and chopped. You can use 1 1/2 T dry oregano
  8. Take 1/2 tsp salt
  9. Get 1/2 tsp pepper
Steps to make Garlic & Smoked paprika chicken:
  1. Preheat oven to 425°
  2. Dry chicken off and sprinkle with salt and pepper.
  3. Heat olive oil in a small pan. Add the garlic, smoked paprika, red pepper flakes and herbs. Cook for 1 minute, don't burn garlic.
  4. Pour mixture over chicken and coat well. Use gloves to handle chicken.
  5. Place in a 9 x 13 baking pan and bake for 40-45 minutes. Serve.

So that is going to wrap this up for this special food garlic & smoked paprika chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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