02/01/2021 16:27

Recipe of Perfect Simple Vegetarian Pasta

by Raymond Rice

Simple Vegetarian Pasta
Simple Vegetarian Pasta

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, simple vegetarian pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Simple Vegetarian Pasta is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Simple Vegetarian Pasta is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook simple vegetarian pasta using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Vegetarian Pasta:
  1. Make ready 3 servings of any whole grain pasta
  2. Take 2 cloves minced garlic
  3. Get 1/2 diced onion
  4. Take 1 tomato
  5. Take 3 cups baby spinach
  6. Make ready 3/4 cup grated Parmesan
  7. Prepare Pinch salt
  8. Prepare Pinch pepper
  9. Get 1 tbsp olive oil
  10. Make ready 1 stick butter
Instructions to make Simple Vegetarian Pasta:
  1. Prepare pasta from directions on package. Add salt and olive oil to the water.
  2. Add some butter to pan on medium heat. Add garlic to get that aroma going (~1 min). Then add onions and spinach and some more of the butter. Stir occasionally for about 10 minutes.
  3. Put pasta on low heat when done. Stir in some butter to the pasta. Then parmesan. Keep stirring. Once melted, add the onion/garlic/spinach mix.
  4. Top with chopped tomato and fresh parm chef’s kiss

So that’s going to wrap it up for this exceptional food simple vegetarian pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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