How to Prepare Super Quick Homemade Vegan Makeshift Stir-Fry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegan makeshift stir-fry. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Makeshift Stir-Fry is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Vegan Makeshift Stir-Fry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook vegan makeshift stir-fry using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Makeshift Stir-Fry:

1. Make ready 1 handful spinach
2. Make ready Half a yellow pepper (any colour fine)
3. Make ready 2 spring onions
4. Get Vegan Fry's Meat Free chicken style strips (any meat free meat)
5. Get 6 cherry tomatoes
6. Get 2 beetroots
7. Prepare 1 onion
8. Get 1 packet chicken flavoured Supernoodles
9. Make ready Additional Ingredients
10. Get Sweetcorn
11. Take Red onion
12. Take Broccoli / cauliflower
13. Prepare Tofu

Instructions to make Vegan Makeshift Stir-Fry:

1. Pour some oil into a wok and heat up. Pour boiling hot water in a saucepan of the noodles and the flavouring powder. Boil noodles for 5 minutes.
2. Chop up the onion and spring onion and chuck into the wok to fry. Then chop up the rest of your vegatables.
3. Throw the vegetables and meat-free chicken into the wok to cook through. Eventually add the spinach.
4. By this time, the noodles should be ready. You must add the noodles into the wok and pour the noodle water in as well.
5. Cook until there is little water left then DISH UP and ENJOY!

So that’s going to wrap this up with this special food vegan makeshift stir-fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!